A Festive Spring at Jekyll Island Club Resort

 

This spring holiday season, the Jekyll Island Club and Jekyll Ocean Club invite us for a festive time.


This spring holiday season, the Jekyll Island Club and Jekyll Ocean Club invite us for a festive time filled with egg hunts, petting zoos, face painting, games, and crafts.


The special Easter events at the Jekyll Island Club and Jekyll Ocean Club feature: 


Bunny Breakfast on Sunday, April 20, from 9 a.m. to 1 p.m. Enjoy breakfast with the bunny, and more activities.


A culinary symphony will delight at Easter Feast in the Grand Dining Room at the Island Club offers a beloved local tradition with carving stations, house-baked pastries, an omelet station, grits bar, fresh fruits and salads, iced shrimp and oysters, and Easter candy.


Celebrate springtime at 80 Ocean Kitchen and Bar with a four-course prix-fixe feast from 11 a.m. to 7 p.m. Start with a grazing table, followed by a soup or salad course, holiday entrees like lamb chops, Chilean salmon, and roast beef, and dessert options like carrot cake, mixed berry pie, or lemonade cake.


Plus, Jekyll Island Club’s elegant high tea transforms into an Easter delight with deviled Easter eggs, house-baked scones, pastries, canapés, finger sandwiches, and seasonal desserts. The entire experience is presented at your table in the Grand Dining Room.  


The Jekyll Island Club Resort, a National Historic Landmark, offers a blend of Gilded Age glamor and modern luxury. It features 159 guest rooms, four restaurants, enhanced event spaces, and onsite recreation.


For tickets, reservations and additional information, please visit www.JekyllClub.com



Photo courtesy of Jekyll Island Club.

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