Sample Germany's Kaffee and Kuchen

 

A toast with company


Coffee was introduced to Germany in the 17th century, and it was in the cities like Hamburg and Bremen that were the first to open coffee houses. By the 18th century, coffee had become popular among the upper class and bourgeoisie, turning coffee houses into cultural and intellectual hubs. In the 19th century, coffee became common in middle and lower-class households, leading to a home coffee culture.


Kaffee und Kuchen


Coffee and cake

The tradition of “Kaffee und Kuchen” (coffee and cake) involves family and friends gathering in the afternoon, typically around 4 pm, to enjoy coffee and homemade cakes. This tradition is still celebrated on Sundays and holidays, with regional variations in the types of cakes served.


Popular cakes include the Schwarzwälder Kirschtorte (Black Forest cherry cake), Prinzregententorte (a Bavarian layered sponge cake with chocolate buttercream), Frankfurter Kranz (a crown-shaped buttercream and sponge cake), and Baumkuchen (a layered cake resembling tree rings). Each region in Germany has its unique cakes and delcious offeringsdelcious offerings, , adding to the charm of this tradition.


Hamburg Coffee Museum


Among the coffee houses to visit is the Hamburg Coffee Museum that has a history that dates back to 1896, when coffee was first stored and processed in Hansen & Studt Kaffee's coffee warehouse on St. Annenufer. Those with a love of coffee can trace the history of cultivation, and the long and exciting history of the coffee bean at the Hamburg Coffee Museum.


International Coffee Day - October 1


October 1 is International Coffee Day - a ideal time to join together a shared a cup and memorable moments. 


Plan Your Holiday Trip To Germany


Discover the beauty of the region via the German National Tourist Board website to find more attractions, activities to join, and recreation to experience. 


#buttons=(Accept ) #days=(20)

Our website uses cookies to enhance your experience. Learn More
Accept !
To Top